The Gardens Presents:
Yarra Valley Wine Dinner with DeBortoli Wines
$45 Per Person
Thursday 29th August
The Garden's Alfresco
3 courses matched with some of the best the Yarra has to offer.
Este Vintage Cuvee
Trio of Coffin Bay Oysters
* Smoked Salmon & Keta Caviar
* Coriander Sabayon
* Garden’s Bloody Mary- served in shell
PHI Syrah Grenache Mourvedre
Medallions of Eye Fillet
Atop a melange of roast Dutch carrots, grilled asparagus, grilled mushrooms, sautéed sweet potato. Drizzled with a red wine jus.
Noble One Botrytis Semillon
Yarra Valley Cheeses
* Bulls Eye- Semi-hard mature cow’s milk cheese
* Le Jack- Semi- mature white mould goats milk cheese
* King Island Roaring Forties Blue - 2019 Grand Champion Cheese at the Australian Grand Dairy Awards.
Served with prune chutney, honeycomb & assorted bread